Franchise with us

Our concept provides an excellent opportunity for new and experienced restaurateurs alike. Take advantage of this ground-floor opportunity with a brand that is rapidly growing in popularity.

As Seen In

Why choose us?

Support

We provide you with tools and personal support to get your store started and help you opperate.

Cost

The low overhead model enables comparably low start up costs of around $100k-$300k.

Operations

Our concise menu means you will need less equipment, less space, and less staff to complete large volumes of orders.

Ground Floor

This is an early opportunity to become part of a brand that is rapidly growing in popularity!

Founding Story

The Spaghetti Shack was founded by 5 lifelong friends and aspiring entrepreneurs. Our goal was to provide great food and the convenience of a quick meal so that customers can spend less time cooking, and more time doing what they love. We believe that The Spaghetti Shack accomplishes these goals and we are excited to find owner-operators who want to bring The Spaghetti Shack to new communities.